Appetizers

Apple & Onion Soup
Crouton, Cabot Clothbound Cheddar

Festival Risotto
Butternut Squash, Black Truffle, Butter-Poached Lobster, Chive Crème Fraîche

Duck Confit
White Beans, Smoked Bacon, French Garlic Sausage, Sage Gastrique

Goat Cheese Soufflé
Mesclun, Walnut Vinaigrette, Grilled Bâtard

Salads

Mesclun
Red Onion, Almond, Jasper Hill Bleu, Cranberry Vinaigrette

Caesar
Classic Dressing, Aged Parmesan, Garlic Crouton, White Anchovy

Entrées

Sea Bass
Potato Fennel Ragout, Parsley Oil, Crispy Bacon

Lamb
Potato Purée, Roasted Baby Carrots, Haricot Verts, Rosemary Demi-Glace

Strip Steak
Fingerling Potatoes, Cream Spinach, Cognac Butter, Crispy Shallots

Duo of Duck
Pan-Roasted Breast, Confit Strudel, Baby Spinach Sauté, White Beans, Cranberry Gastrique

Butternut Squash Risotto
Ginger Crème Fraîche, Fried Sage, Maple Vinegar, Dried Cranberry

Desserts

A selection of Holiday Desserts, including Bûche de Noel